Equipex GES20 Sodir Single Liege Waffle Baker, 208/240v
Equipex GES20 Sodir Single Liege Waffle Baker, 208/240v
Features
- Fine grain cast iron single waffle baker
- Heavy duty top plate assures even baking
- Thermostatically controlled up to 570°F
- Patented wraparound removable stainless steel drip tray
- Liege plate pattern; 208/240v
The Equipex GES20 Sodir Single Liege Waffle Baker is extra heavy duty and made of cast iron. The top plate is heavily weighted, eliminating the need to clamp or rotate. A true, well-cooked product is the result for high volume breakfast operations and hotels, or as a menu enhancement food item. The "Liege" waffle pattern is ideal for breakfast, snacks, desserts or walk around foods. Its heating zone is thermostatically controlled up to 570°F. Features a wraparound removable stainless steel tray and stainless steel construction. Measures at 21 inches tall by 12 inches wide by 20.5 inches deep. 208/240v/60/1-ph, 7.0/8.0 amps, 1.6 kW, NEMA 6-15P, UL
Features
- Fine grain cast iron single waffle baker
- Heavy duty top plate assures even baking
- Thermostatically controlled up to 570°F
- Patented wraparound removable stainless steel drip tray
- Liege plate pattern; 208/240v
The Equipex GES20 Sodir Single Liege Waffle Baker is extra heavy duty and made of cast iron. The top plate is heavily weighted, eliminating the need to clamp or rotate. A true, well-cooked product is the result for high volume breakfast operations and hotels, or as a menu enhancement food item. The "Liege" waffle pattern is ideal for breakfast, snacks, desserts or walk around foods. Its heating zone is thermostatically controlled up to 570°F. Features a wraparound removable stainless steel tray and stainless steel construction. Measures at 21 inches tall by 12 inches wide by 20.5 inches deep. 208/240v/60/1-ph, 7.0/8.0 amps, 1.6 kW, NEMA 6-15P, UL
Dimensions
| Depth | 20.5 |
| Height | 21 |
| Weight | 45 |
| Width | 12 |
Details
| Type | Waffle Maker |
| Uom | ea |
