Pasta Cookers and Rethermalizers

    Rethermalizers make cold food hot. These food heater products are commonly found in commercial kitchens and restaurants. A rethermalizer is designed to take a container of prepared food from a chilled state (below 40°F) to a temperature of 165°F in 90 minutes or less. Select a rethermalizer below or let one of our foodservice professionals assist you. We are happy to help.

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