For a healthy alternative to pasta or a quick garnish, a turning slicer is ideal. Highly recommended by professional chefs, the Benriner JAS022006 Japanese Turning Spiralizer Slicer can produce 10 servings per minute. The side to side style spiralizer has (3) interchangeable julienne blades. The 1 millimeter, 2.5 millimeter and 4 millimeter julienne blades cut vegetables into varying size strands for pasta, stir fry, or to add texture to salads. The flat blade can spiral slice vegetables into ribbons such as cucumber or potatoes. The blades are made of stainless steel and are effortless to clean. The turning slicer has a an easy to operate crank handle and can spiralizer a range of vegetables including cabbage, apple, onion, squash, peppers and beets. Hand wash only.