This Southbend natural gas range comes equipped with a 36-inch flat top griddle, two standard ovens, and four burners giving you a versatile range so you can roast, grill, and boil all at the same time. This range is fully constructed with stainless steel on the front, sides, shelf, front rail, as well as on the adjustable 6-inch legs so, it is longer-lasting and more durable. The standard ovens is conveniently located under the griddle and burners so you can finish off your signature dishes in the oven when necessary. A stainless steel shelf is also featured over the range giving you easy access to ingredients or other cooking tools. This unit measures 59.5 inches tall, 60.8 inches wide, and 34 inches in depth. S-Series Restaurant Range, gas, 60", (4) 28,000 BTU open burners, (1) 36" griddle right, manual controls, (2) standard ovens, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (1) rack per oven, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 246,000 BTU, cCSAus, CSA Flame, CSA Star, NSF