The Equipex SEF80Q Finishing Oven/Salamander is the perfect solution for fine dining restaurants, hotels, country clubs, fast casual sandwich making, ethnic cuisine, cruise ships, and much more. Salamaders are the perfect way to finish or broil with precision and control using high temperature quartz heating elements to reach up to 635F on the work surface. High temperatures allow the operator to melt, brown, broil or glaze meat, fish, soups and desserts. This product's open sides and front permits easy access for plates, dishes and pans by the chef.

Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, adjustable wire shelf, , 2 zone heat control, stainless steel construction, 4" adjustable legs,

This countertop electric finishing oven measures at 24 inches in height by 32 inches in width by 22 inches in depth. 208/240v/60/3-ph, 13.0/15.0 amps, 5.0kW, cord only/no plug, cETLus, ETL-Sanitation. NO PLUG-CORD ONLY.