The Latest in Eco-Friendly Kitchen Equipment
As we all become more aware of the impact our daily actions have on the environment, it’s important to consider how we can reduce our carbon footprint in the kitchen. From energy-efficient refrigerators to compostable food containers, there are a variety of products that can help make your commercial kitchen more eco-friendly.
What is Eco-Friendly Kitchen Equipment?
Eco-friendly kitchen equipment is designed to reduce the environmental impact of commercial kitchens. These products are made from sy-efficient technology to reduce energy consumption and greenhouse gas emissions. The most popular eco-friendly products are compostable food containers.
Compostable Food Containers and Packaging
Made of sturdy food-grade paper or fiber, compostable food containers are a great eco-friendly alternative for takeout and delivery products. Also, many of these eco-friendly disposable containers are microwave and freezer safe, making them a convenient choice for your customers.
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Now, let's talk about how you can reduce a huge amount of your environmental footprint by choosing the best eco-friendly kitchen equipment.
Energy-Efficient Refrigerators and Freezers
Refrigerators and freezers are essential appliances in any commercial kitchen. However, they can be energy-intensive, which increases your carbon footprint and utility bills. Energy-efficient refrigerators and freezers, like Energy Star-certified refrigeration, use advanced insulation and compressors to reduce energy consumption.
True TS-23F-HC Reach-In Freezers are expertly crafted with top-of-the-line components and materials to ensure reliable performance, energy efficiency, and food safety. The high-capacity refrigeration system uses an environmentally friendly refrigerant (R290 hydrocarbon) and operates at -10°F, making it perfect for storing frozen foods and ice cream. You can expect lower utility bills and colder products when using this True Refrigeration freezer.
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The True Two-Section Glass Door Merchandiser is a top pick for those looking for a brilliantly designed and eco-friendly refrigerated merchandiser that offers easy access and fast service. Its high capacity, factory-balanced refrigeration system maintains temperatures at 33°F to 38°F, out of the Danger Zone. The True GDM-49-HCTSL01 cabinet structure and doors are foamed-in-place using Ecomate, a high-density polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP).
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Sustainable Cookware and Utensils
Cookware and utensils are the backbone of any commercial kitchen. However, traditional cookware and utensils are often made from non-renewable materials, such as plastic and aluminum, which can be harmful to the environment. Sustainable cookware and utensils are made from eco-friendly materials, like stainless steel, cast iron, or bamboo.
Stainless Steel Cookware
If you're looking for an eco-friendly and long-lasting option, consider prioritizing a stainless steel kitchen set when selecting cookware. Not only is it recyclable, but it also has a low carbon footprint and is non-toxic, making it the perfect choice for any environmentally-conscious chef.
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Lodge Cast Iron Cookware
Lodge Cast Iron cookware is a great eco-friendly alternative because it is non-toxic and Prop 65-certified (a.k.a. the Safe Drinking Water and Toxic Enforcement Act). Stay environmentally-conscious with budget-friendly, and extremely durable cookware. Lodge Cast Iron is versatile, and will undoubtedly be a valuable addition to your commercial kitchen.
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Water-Saving Dishwashers
Traditional dishwashers can use a lot of water, which can be wasteful and expensive. Water-saving dishwashers use advanced technology to reduce water consumption, while still effectively cleaning dishes. Using eco-friendly dishwashers can save up to 3,000 gallons of water per year, which can significantly decrease your utility bill.
The Jackson TempStar Electric High-Temperature Door Type Dishwasher boasts a fully automatic cycle and Jackson's exclusive Sani-Sure technology. This eco-friendly commercial dishwasher is Energy Star certified and uses only 0.89 gallons (3 liters) of water per rack, yet ensures proper temperature/sanitation is reached every cycle. The Jackson Tempstar Dishwasher includes a self-draining stainless steel pump that prevents dirty water from being reused.
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The Delta 5-E Underbar Dish/Glasswasher is a versatile appliance that functions as both a glasswasher and a dishwasher. This Energy Star-certified dishwasher uses only 1.16 gallons of water per cycle yet has a large capacity and can clean up to 40 racks per hour. The Delta 5-E Underbar Dishwasher has an operating cycle that runs for only 90 seconds with a push-button start, so you’ll have clean dishes for the next rush in less than 2 minutes.
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Smart Kitchen Technology
Smart kitchen technology is quickly becoming popular in commercial kitchens. Stand mixers and induction burners use the latest technology to optimize energy consumption and reduce waste.
With the latest induction technology, Vollrath’s range of countertop induction cookers offers a safe, efficient, and precise cooking experience. Vollrath Induction Burners are eco-friendly because they are electric - which lowers the gas bill - and they don’t emit heat directly from the burner. These induction burners are perfect for smaller or portable kitchens!
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There are many ways to make your commercial kitchen more eco-friendly, from using sustainable commercial kitchen supplies to investing in energy-efficient equipment. By making eco-conscious choices, you can reduce your carbon footprint and save money on your utility bills. Shop online or speak with our experts now to find the perfect equipment for your commercial kitchen.
