Starting out with professional baking pans requires thinking a bit about what's going on in your kitchen. When you're ready to choose commercial baking pans, you want the shapes and sizes that are going to best accommodate your finished products as they head for the table. You also want to make sure that you have the accessories that you'll need to expand or change a menu over time. Planning is paramount!

Baking Pans
Baking pans come in all shapes and sizes. We have shallow pans and deep pans, wide pans and thin pans, and everything you need for a commercial restaurant setup, to help your staff succeed day-to-day in a fast-paced kitchen environment.

Baking Sheets
Baking sheets are also available in a range of sizes, and need to be size-appropriate to work well in your kitchen. With that said, these are excellent multitasking resources for oven cooking of all types of foods and food ingredients. Make sure you have an adequate supply on hand. You may also want to invest in silicone baking sheets or "mats", another of our top-selling products for bakers. These can help to prevent burned-on messes.

Molds and Specialty Gear
Along with the pans and sheets, when you're talking about professional baking pans and related gear, you have those unique molds that produce all sorts of particular baked goods. We have muffin trays and tart pans, soufflé holders and specialty molds for things like angel food cake, or even molds for various types of traditional dishes mixing meat and other savories with baking sweets.

Support your commercial kitchen with restaurant equipment for any cuisine. Buy from Chefs' Toys, where we understand the ins and outs of the restaurant business, because we are "for chefs, by chefs!" We will help you to outfit your restaurant kitchen for success.